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Cookery Gifts for FishermenA great range of superb Fish Smokers, Filleting Knives, Chopping Boards, Cooking Utensils, Filleting Gloves and Cookery Books from top brands such as Rapala, Snowbee, Marttiini, Abu. Top Cookery Gift Ideas for Fishermen and their partners. ![]() Snowbee Filleting GloveCut-resistant stainless steel core, wrapped with an interwoven polyester & vinyl material.
Price: £9.99 ![]() Rapala Presentation Knife FilletUpdated Nordic design creates a modern classic. Grey laminated handle has PTFE non-stick coated blade. Progressive tapered blade with through tang construction for leverage.Coordinated genuine leather tooled sheath, snap closure. Price: £35.00 ![]() Rapala Soft Grip Fillet KnivesThe famous Rapala flexible blade with a no-slip, soft grip handle for filleting comfort. Comes complete with coordinated black textured sheath which keeps knife at your side. All include the Rapala single-stage sharpener. 18cm Soft Grip Fillet Knife, Sharpener & Sheath From £14.45![]() DAM Smoker CookerLarge smoking oven with a stainless steel body, two grill plates (for approximately four trout) and two burners. The integrated ventilation system as well as the burners can be precisely regulated.
Price: £51.99 ![]() Abu Smoke Dust For Fish Smokers- 500gSmoke dust made especially for the Abu smoke and gives a unique flavour to the fish. Enough for about 50 smokings. Price: £10.99 ![]() Abu Fish SmokerOriginal style Abu Fish Smoker
Price: £59.99 ![]() Fishing for Life Cook BookA Collection of Fly Fishing Recipes, from Exmoor. Top-flight chefs, including Bruce Poole, of ?Chez Bruce? fame, Jamie Raftery at ?The Castle? in Taunton, Andrew Dixon at ?Andrew?s on the Weir?, Tom Aikens and Leith?s, along with Exmoor locals, have donated recipes to an attractive and lavishly illustrated new cookbook in aid of South West Fishing For Life, the charity that help people recuperate after breast cancer treatment with the gentle but relevant exercise to be found in fly-fishing. Price: £9.99 ![]() Home Book of Smoke CookingJack Sleight and Raymond Hull. Paperback. 160 Pages. The book for every home smoker from beginners through to the more experienced. Including techniques for creating a home-made smoke oven, this book shows how to create superbly flavoured foods with a full range of recipes for meat, fish, poultry, game and miscellaneous delicacies. Price: £9.95 |
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